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APPETIZER
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Soup du Jour or Fresh Fruit Cup
BRUNCH ENTREE
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Eggs Benedict
Poached
Eggs and Canadian Bacon on an English
Muffin
Topped with Hollandaise Sauce
Eggs Florentine
Poached Eggs and Spinach on an English
Muffin
with Hollandaise Sauce
Western
Omelet
With Ham, Onions and Red & Green Peppers.
French Toast
Egg
Battered Challah Bread with Fresh
Strawberries
Steak & Eggs
8oz
Sirloin cooked to taste with two eggs
Add $6.00
Spinach & Mozzarella Omelet
All Brunch Entrees
served with Home fried Potatoes
And Bacon
Coffee & Tea $16.95 Per Person plus tax & tip
Includes One Brunch Cocktail
Call
for Reservations
718-238-8899 |
